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Chocolate Coffee Cake with Chocolate Frosting
Chocolate Coffee Cake with Chocolate Frosting

Before you jump to Chocolate Coffee Cake with Chocolate Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of individuals who suffer from health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate coffee cake with chocolate frosting recipe. You can have chocolate coffee cake with chocolate frosting using 21 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Chocolate Coffee Cake with Chocolate Frosting:
  1. Take For the Cake
  2. Prepare Preheat oven 180° Grease pans
  3. Take 250 g Chocolate
  4. Provide 250 g Butter
  5. Prepare 150 g Plain Yoghurt or Buttermilk
  6. Get 150 ml Boiling Water
  7. Get 4 Eggs
  8. Get 1 tsp Vanilla Essence
  9. You need 200 g Brown Sugar
  10. You need 200 g Castor Sugar
  11. Provide 2-3 TBSP Coffee
  12. Use 60 g Cocoa
  13. Get 250 g Flour
  14. Get 2 tsp Baking Powder
  15. Take 1 tsp Bicarbonate of Soda
  16. Get 1 tsp Salt
  17. Provide Chocolate Frosting Icing
  18. Use 250 g Chocolate
  19. You need 80 g Butter
  20. Take 200 ml Double Cream
  21. Provide 100 g Icing Sugar (sieved)
Steps to make Chocolate Coffee Cake with Chocolate Frosting:
  1. Method For the Cake
  2. Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth.
  3. In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined.
  4. In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined.
  5. Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined.
  6. Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely.
  7. Method for Chocolate Frosting Icing
  8. Over low heat In a sauce pan add chocolate & butter mix continuously till melted.
  9. Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing.
  10. Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns

Chocolate frosting infused with pure coffee flavor. This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting. Been cooking cakes for over ten years this recipe is easy moist texture and elasticity is perfect for chocolate cake.

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