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Before you jump to Spiced Roast Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Hence, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to spiced roast chicken recipe. To cook spiced roast chicken you only need 14 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Spiced Roast Chicken:
- Get 1 Whole Chicken (with skin)
- Use Marinade
- Use 1/2 cup olive oil
- Take 2 tablespoons lemon juice
- Get 1 tablespoon vinegar
- Provide 3 garlic cloves (finely copped)
- Prepare 1 tablespoon ginger (finely copped)
- Prepare 2 tablespoon garam masala
- Get 1/2 teaspoon paprika
- Get 1/2 teaspoon cumin
- Provide 1/2 teaspoon turmeric
- Get 1/2 teaspoon cayenne pepper
- Provide 3 teaspoons salt
- You need 2 teaspoons black pepper
Steps to make Spiced Roast Chicken:
- Preheat oven to 200’C.
- Place chicken in a oven / roasting dish, breast side up.
- Loosen the skin over the chicken breast. Be careful not to tear the skin.
- Combine all ingredients for the marinade and mix well.
- Brush the marinade over the chicken and under the skin over the breasts.
- Roast for 20 minutes at 200’C.
- Turn the heat to 180’C and roast for another 30 minutes (or till cooked through).
- Rest for 10 minutes before carving and serve hot with vegetables.
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