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We hope you got insight from reading it, now let’s go back to lotus biscoff biscuit truffle recipe. You can have lotus biscoff biscuit truffle using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lotus biscoff biscuit truffle:
- Use 1 fox digestive biscuit
- Use 1 cup almonds
- You need 1 big coconut shredded
- Take 1/2 cup condense milk
- Provide 3 tablespoon lotus biscoff
- Provide 1 tbspn butterscotch flavour
- You need Coconut powder
Instructions to make Lotus biscoff biscuit truffle:
- Here are all you neee, crush your biscuit,and chop your almonds
- In a big bowl,add biscuit,coconut,almonds,biscoff,flavour and condense milk
- Mix all together untill it all foams and make a dough, pinch a good amount of the biscuit unto your grease oil palm and,
- Mould into a ball,roll the ball into the coconut powder,repeat with all the remaining
- And freezee overnight,that is it,serve chilled
- Ya allah this right here i dnt knw how to descrive it wallah😍enjoy.
- 😂😂my Brunch🤣🤣🤣
Lotus Biscoff is a small biscuit with a unique taste. Made in Belgium from local and imported ingredients. Be the first to review this product. Faça sua escolha entre diversas cenas semelhantes. Ships from and sold by Amazon.ae.
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