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We hope you got insight from reading it, now let’s go back to tomato soup with basil 2.0 instant pot ip recipe. You can have tomato soup with basil 2.0 instant pot ip using 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Tomato soup with basil 2.0 instant pot ip:
- You need 2 tablespoons olive oil
- Take 1 small yellow onion diced
- Prepare 3 celery stalks diced with leaves
- Get 1 red pepper diced, seeds and membrane removed
- Provide 6 baby carrots diced
- Prepare 4 cloves garlic minced
- Use 2 cups chicken or vegetable broth
- Get 1/2 teaspoon kosher salt
- Get 1 cup fresh basil chopped
- Get to taste Fresh ground pepper
- Get 1 (28 oz) can diced tomatoes
- You need 1/2 cup sherry
- Provide 1 cup water
- Get 2 tablespoons tomato paste
- Get 1/2 cup heavy whipping cream
- Take Garnishes: Shredded mild cheddar cheese, croutons
Steps to make Tomato soup with basil 2.0 instant pot ip:
- Turn on instant pot to saute high. When hot add olive oil and onions, carrots, red pepper, and celery. Cook about 10 minutes stirring frequently. Add garlic cook for another minute.
- Add broth, sherry, tomatoes with juice, salt, half the basil, water, and tomato paste. Stir to combine making sure there is no bits on the bottom of pot.
- Seal pressure cooker and cook at manual (high pressure) for 5 minutes. Then quick release the pressure.
- After removing lid use a immersion blender to mix and puree till smooth. Or puree in blender in batches.
- Stir in heavy whipping cream.
- Ladle into bowls and top with croutons, cheddar cheese, and basil.
- Enjoy!
This tomato basil soup is a hearty but low calorie dinner made in the Instant Pot pressure cooker. It's thick and creamy, but doesn't use any cream. When these vegetables are blended together, their fiber adds substantial bulk to the soup, developing a creamy texture without the use of any actual. With bone broth and vitamins, this Instant Pot Tomato Basil Soup is easy, quick, nourishing, and Trim Healthy Mama-friendly! For this nourishing tomato basil soup, there's no need to slave over the stove top if you have an Instant Pot!
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