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Slow Cooker Tomato Soup
Slow Cooker Tomato Soup

Before you jump to Slow Cooker Tomato Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of men and women who suffer from diseases such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of small changes.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t wish to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A superb healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to slow cooker tomato soup recipe. To make slow cooker tomato soup you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Slow Cooker Tomato Soup:
  1. Provide 2 (28 oz) cans of low/no sodium crushed tomatoes
  2. Get 2 cups low/no sodium chicken or vegetable broth
  3. Prepare 1 medium onion, chopped
  4. Provide 1-2 cups carrots, diced
  5. Get 2-3 cloves garlic, minced
  6. Take 2 tsp dried oregano
  7. Use 1 tsp dried thyme
  8. Provide 2-3 bay leaves
  9. Prepare 4 tbsp no salt butter
  10. You need 1 cup whole milk, half and half, or coconut milk
  11. Get Ground black pepper for taste
Steps to make Slow Cooker Tomato Soup:
  1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together.
  2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours.
  3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. Remove the bay leaves before blending together
  4. Enjoy! Maybe with a Ghost shaped quesadilla?

Watch until the end for some more useful cooking tips from Merle. Slow cooker meals make it that easy and possible. Add tomatoes, vegetable broth, basil, bay leaves, sugar and salt and pepper to slow cooker. Once time is up remove bay leaves then blend soup in batches in a blender or with an emulsion blender. If you love this slow cooker tomato soup recipe, then you'll want to try these other vegan slow cooker recipes: Slow Cooker Minestrone Soup, Slow Cooker Butternut Squash Soup, Slow Cooker Vegetable Chowder..

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