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Watermelon-Ginger Juice
Watermelon-Ginger Juice

Before you jump to Watermelon-Ginger Juice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, after all. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to watermelon-ginger juice recipe. To make watermelon-ginger juice you need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Watermelon-Ginger Juice:
  1. Use watermelon (de-seeded and cut into small chunks)
  2. You need ginger (chopped)
  3. Get ice cubes
  4. Provide sugar (optional)
Instructions to make Watermelon-Ginger Juice:
  1. Add all the above ingredients in a blender and blend until smooth
  2. Sieve
  3. Serve!

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