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Fried Chicken With Potato And Leek In Ginger Sauce
Fried Chicken With Potato And Leek In Ginger Sauce

Before you jump to Fried Chicken With Potato And Leek In Ginger Sauce recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going more green.

Changing light bulbs is definitely as good an area to start as any. This will certainly go outside of the kitchen, nonetheless that is okay. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not just the kitchen. Make a habit of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, of course. It’s about being functional, usually.

We hope you got insight from reading it, now let’s go back to fried chicken with potato and leek in ginger sauce recipe. To make fried chicken with potato and leek in ginger sauce you need 8 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Fried Chicken With Potato And Leek In Ginger Sauce:
  1. Take cut in small chunk chicken
  2. Prepare chunk potato
  3. Use GINGER SAUCE
  4. Use light soy sauce
  5. You need shao xing rice wine
  6. Prepare pounded ginger
  7. Provide sugar
  8. You need Worcestershire sauce
Instructions to make Fried Chicken With Potato And Leek In Ginger Sauce:
  1. DEEP FRY POTATO
  2. cut potato into cube and pan fry till lightly brown and cook then set aside
  3. MARINATE CHICKEN
  4. Marinate chicken with ginger sauce for 10 minute then drain
  5. DEEP FRY CHICKEN
  6. deep fry chicken for about 10 to 12 minute till lightly brown and cooked longer depending on the size of the chicken
  7. LEEK
  8. on oiled pan cook leek for 1 minute then set aside
  9. COOK GINGER SAUCE
  10. in pan bring balance of marinated sauce simmer for about 1 to 2 minute till sauce thicken then off heat and toss in fried chicken and potato and mix well
  11. serve with leek

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