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Before you jump to Ginger Mint Ale…(Immunity Booster) recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is something we can all do, without difficulty. It’s about being practical, more often than not.
We hope you got insight from reading it, now let’s go back to ginger mint ale…(immunity booster) recipe. To cook ginger mint ale…(immunity booster) you only need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Ginger Mint Ale…(Immunity Booster):
- Use 50 gm Ginger,
- You need 6 spoon Sugar ,
- Use 6spoon Honey
- Use to taste ,salt
- Get 10 Mint leaves ,
- Provide 4spoon Lemon juice
- Use 250 ml. Some ice cubes
Instructions to make Ginger Mint Ale…(Immunity Booster):
- Take the ginger pieces And peel out…Now take a grinder And make a paste to peeled ginger..
- Now take a pan And put on the gas…put in the ginger paste in pan…now add 250 ml.water,sugar And honey…..And wait for till the pasteis boiling…boil it for 10 min.
- You see the ginger paste look thick.now switch off the gas… Now squeeze it And keep it cool
- Now take a glass And add some ice cubes..now add some ginger ale And some water…now add crushed mint leaves,salt And Lemon juice….Ginger Mint Ale is ready to serve..it taste so delicious.it is gud for immunity And digestion
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