Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Tripe S Vadai/Scrumptious Sago Spinach Vadai / How to make Sabudana Palak Vada recipe here. We also have wide variety of recipes to try.
Before you jump to Tripe S Vadai/Scrumptious Sago Spinach Vadai / How to make Sabudana Palak Vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a couple of modest changes can positively impact day-to-day eating habits.
One way to approach this to start seeing some results is to realize that you do not need to alter everything at once or that you need to entirely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you won’t want to eat the old diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to tripe s vadai/scrumptious sago spinach vadai / how to make sabudana palak vada recipe. You can have tripe s vadai/scrumptious sago spinach vadai / how to make sabudana palak vada using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Tripe S Vadai/Scrumptious Sago Spinach Vadai / How to make Sabudana Palak Vada:
- Provide 1 cup Sago/sabudana
- Get 2 Potato medium
- Prepare 2 tablespoons Rice flour/sama rice flour
- Provide 1 cup Spinach
- Use 2-3 Green chilies chopped
- Use 1 Ginger teaspoon, grated
- Use 1/2 teaspoon Amchur
- Get 1/2 teaspoon Pepper
- Take as needed Oil for frying
- You need to taste Salt
Steps to make Tripe S Vadai/Scrumptious Sago Spinach Vadai / How to make Sabudana Palak Vada:
- Wash and cover sago with water. Soak it for about 3-4 hours. It will swell up and gets pressed on pressing with thumb.
- Boil, peel and mashed potatoes well.
- Wash and chop spinach leaves.
- Take potatoes, sago and spinach in a bowl. Add chopped green chilies and grated ginger followed by spices. Mix everything well, but with soft hands so that sabudana pearls do not get crushed too much.
- Heat oil in a wok to medium high.
- Grease your hands. Take lemon sized mixture on your hand. Roll it and flatten it to give it a disc shape by putting light pressure of your palms.
- Slide into the hot oil and reduce heat a little bit. When it gets a golden brown colour, flip the side. Fry on the other side as well.
- Drain on the tissue paper to remove excess oil and serve hot with chutney.
- A cup of tea along with it, is not a baad option
If you find this Tripe S Vadai/Scrumptious Sago Spinach Vadai / How to make Sabudana Palak Vada recipe useful please share it to your good friends or family, thank you and good luck.
