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Obviously, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to how to cook matumbo recipe. You can cook how to cook matumbo using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make How to cook matumbo:
- Use 1 kg Matumbo (tripe), cleaned thoroughly and chopped into pie
- You need Salt
- Get 4 tomatoes
- Get 2 onions
- Use Cooking oil
- Provide Ginger
- Get Green paper
- Use Garlic bread
Instructions to make How to cook matumbo:
- Boil the matumbo: Boil water in a heavy bottomed pot. Once the water comes to a boil, add matumbo pieces, ginger, garlic and salt. Boil for 3-4 hours or until the tripe is tender.
- In a pan, heat oil. Add onions and cook until translucent. Add ginger, garlic and coriander stems and stir for 30 seconds.
- Add tomatoes, tomato paste, matumbo pieces and salt and stir. Cook for 8-10 minutes. Garnish with coriander leaves and serve with Ugali.
Normally served with ugali and vegetables of one's choice, preferably kienyeji, nothing beats a meal of well-prepared matumbo. Here is a step to step guide on how to make this Kenyan delight. How to cook Matumbo (Tripe)- essie cooks. Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. How to cook simple but delicious Matumbo (Tripe food recipe).
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