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Steamed Swai fish fillets (one pot meal)
Steamed Swai fish fillets (one pot meal)

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We hope you got benefit from reading it, now let’s go back to steamed swai fish fillets (one pot meal) recipe. To cook steamed swai fish fillets (one pot meal) you need 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Steamed Swai fish fillets (one pot meal):
  1. Use fish
  2. Use 2 swai fillets
  3. Provide 1 Tomato
  4. Take 1/2 lemon
  5. Prepare 1/4 onion
  6. Take 1/2 packages sazon
  7. Prepare Italian seasoning, old bay, pepper
  8. Provide 1 Chopped vegetables
  9. Get rice
  10. Take 3/4 cup white rice
  11. Use 1 olive oil
  12. Provide salt
  13. Prepare sauce
  14. Get 2 tbsp butter or margarine
  15. Provide 1 tsp garlic, minced
  16. Get 1/2 tsp lemon juice
  17. Take worcestershire sauce
  18. You need 1 DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY
Steps to make Steamed Swai fish fillets (one pot meal):
  1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies
  2. Mix dry seasoning for fish together in bowl
  3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker
  4. Slice tomato, onion and lemon and place on top of fish
  5. Add vegetables on top on fish and put steamer in rice cooker and turn on
  6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve.

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