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Tasty Fried Fish
Tasty Fried Fish

Before you jump to Tasty Fried Fish recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few small changes that can start to make a positive impact to our everyday eating habits.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. In time, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to tasty fried fish recipe. You can have tasty fried fish using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Tasty Fried Fish:
  1. You need 4 deboned hake fish fillets
  2. Provide 2 eggs
  3. Prepare 125 ml Fish spice
  4. Take 250 ml flour
  5. You need 150 ml canola oil
Instructions to make Tasty Fried Fish:
  1. Pour oil in a pot let it warm
  2. Beat your eggs
  3. Mix the spice with flour
  4. Then dip your fish into eggs then fold it with mixed flour coating
  5. Deep fry it until each side is golden brown same with the other side
  6. Serve and enjoy it with salad

The fish is dipped in beaten eggs and then fried. The coating mixture makes the fish crispy. This is a recipe of fish, and with no gravy and fried fish. The ingredients are easily available in the kitchen. You'll see how I coat these fish in a light and super crispy batter that makes awesome fish and chips or fish tacos with your fresh caught fish.

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