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Beer Battered Fried Fish
Beer Battered Fried Fish

Before you jump to Beer Battered Fried Fish recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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These more nutritious food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. It is also a great source of Vitamin E which has a lot of benefits and is also great for your skin. It could be that you already think that you consume fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. Looking for a local supplier of fresh produce will give you the choice of consuming foods that still contain almost all of the nutrients which are often lost when produce has been kept in storage before it is sold.

To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to beer battered fried fish recipe. To cook beer battered fried fish you need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Beer Battered Fried Fish:
  1. You need 6 Fillet Hake fillets Fish
  2. Use 125 ml flour
  3. Get 1/2 of Castle lite beer
  4. Take 1 egg
  5. Get To taste salt
  6. You need Drizzle Canola
Instructions to make Beer Battered Fried Fish:
  1. Pour your oil in your sauce pan and let it warm
  2. Then in a bowl crack you egg by separating egg yolk and white then the white must be mixed with a beer and whisk then add flour and whisk until it's blended well
  3. Sprinkle the salt to the mixture the deep you hake in the beer mixture and into the cooking oil the fry you fish and once done put it aside it my fried at least 5 minutes each side.
  4. Enjoy the beer Battered fish ๐Ÿ˜‹๐Ÿ˜‹

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