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Before you jump to Bacon Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a great deal more popular than in the past and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically assume that healthy diets require much work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing several modest changes.
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Obviously, it’s easy to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to bacon chocolate chip cookies recipe. To make bacon chocolate chip cookies you only need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Bacon Chocolate Chip Cookies:
- You need 8 slices streaky bacon cooked to crisp and chopped small
- Take 150 g chocolate chips
- Take 2,25 cups all-purpose flour
- Get 2 eggs
- Get 0.75 cup butter softened
- Take 0.5 cup light brown sugar
- You need 0.25 cup white sugar
- Prepare 2 tsps cornstarch
- Prepare 1 tsp baking soda
- Take 1.5 tsp vanilla extract
- You need pinch salt
Steps to make Bacon Chocolate Chip Cookies:
- Preheat oven to 190°C
- Mix softened butter and sugars until light and fluffy
- Mix in eggs, vanilla, salt, baking soda and cornstarch.
- Stir in flour a little at a time until combined
- Fold in bacon crumbles and chocolate chips
- Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.
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