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Tomato Soup Recipe | How to make Tomato Soup
Tomato Soup Recipe | How to make Tomato Soup

Before you jump to Tomato Soup Recipe | How to make Tomato Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to tomato soup recipe | how to make tomato soup recipe. how to make tomato soup you only need 12 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Tomato Soup Recipe | How to make Tomato Soup:
  1. You need 2 big tomatoes
  2. Use 1 Onion small
  3. Provide 4 cloves Garlic
  4. Use 1 Beetroot/Carrot small piece optional
  5. Take 2 tsp Oil
  6. Take 2 1/2 cup Water
  7. Prepare 1/4 tsp Sugar (optional)
  8. You need 1 tsp Corn flour
  9. You need as per taste Salt
  10. Take as required Pepper powder
  11. Provide 3-4 Bread pieces optional
  12. Use as required Ghee for toasting bread
Instructions to make Tomato Soup Recipe | How to make Tomato Soup:
  1. Finely chop the garlic, onion and tomatoes
  2. Heat oil in the pan. - Add finely chopped garlic and onions and saute for 1 min.
  3. Then add chopped tomatoes and saute.
  4. Then add chopped beetroot to it.
  5. Add 1/2 cup water and allow it to boil. - Cook till tomatoes are mushy and all water is absorbed.
  6. Cool down and transfer to mixer - Grind to smooth paste
  7. Add two cups of water and filter the tomato paste to have smooth silky texture.
  8. Now heat the tomato puree in the pan - Take corn flour and mix it with water without lumps. Add this mixture to tomato soup to thicken.
  9. Then add salt, pepper powder and sugar.
  10. Allow the soup to boil for 3-4 minutes and switch off the flame.
  11. Garnish with bread croutons and enjoy them.

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