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Oats Chocolate Truffle Cake (no sugar no gluten)
Oats Chocolate Truffle Cake (no sugar no gluten)

Before you jump to Oats Chocolate Truffle Cake (no sugar no gluten) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a lot more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, however, simply making a couple of small changes can positively affect everyday eating habits.

Initially, you should be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. For instance, most likely you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

Evidently, it’s not difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to oats chocolate truffle cake (no sugar no gluten) recipe. You can cook oats chocolate truffle cake (no sugar no gluten) using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oats Chocolate Truffle Cake (no sugar no gluten):
  1. Get Dry ingredients
  2. Take 1 cup oats powder
  3. Take 1/2 tsp baking powder
  4. Use 1 tbsp Cocoa powder
  5. You need Pinch salt
  6. Provide Wet ingredients
  7. Prepare 1 tbsp butter
  8. You need as needed Honey
  9. Use 1/2 tsp vanilla essence
  10. Use as needed Milk to make the cake batter
  11. Take For frosting
  12. Take 100 gm Semi sweet dark chocolate
  13. You need 50 gm Cream
Steps to make Oats Chocolate Truffle Cake (no sugar no gluten):
  1. In a double boiler add the chocolate chopped in little pieces and add cream. Mix continuously and when mixed properly keep it in freeze to set.
  2. Mix dry ingredients in the wet ingredients to make a batter.
  3. Transfer the batter in a greased and flour dusted cake tin. And bake until knife inserted in the cake comes out clear.
  4. Cool the cake first meanwhile make a honey syrup by mixing honey and water. Now cut the cake in two parts. In one part brush honey syrup.
  5. Then apply the chocolate ganache layer
  6. Now add another layer of the cake on it.
  7. And on this brush honey syrup also then add the chocolate ganache layer.
  8. Now keep it in freeze for 5 mins to set.
  9. On top of cake design by adding chocolate flakes(grate a chocolate bar with a grater), as you like.
  10. Again keep it in freeze to set otherwise your chocolate flakes can get melted easily.
  11. And finally the cake is ready to serve. Enjoy:)

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