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Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved)
Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved)

Before you jump to Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Initially, you will need to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to easy 5 cheese & herb tortellini tomato soup (kiddo approved) recipe. To cook easy 5 cheese & herb tortellini tomato soup (kiddo approved) you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved):
  1. Provide 10 oz package fresh tortellini (I use Trader Giotto's from Trader Joes)
  2. Get 26 oz can Campbell's condensed tomato soup
  3. Use 1 tbsp fresh basil leaves chopped
  4. You need 1 tsp fresh oregano
  5. Prepare 1 tsp minced garlic
  6. Provide 1 your favorite parmesan (I use a parmesan, romano, asiago blend)
  7. You need 1 salt and pepper if you desire (I think it's wonderful without)
Instructions to make Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved):
  1. Par boil your tortellini a few minutes less than the package suggests. Poor into a colander and set aside. (mine said 6-8 minutes so I did 5)
  2. Using the same pot (that's now empty) pour your tomato soup concentrate in. Follow instructions on can to add the water (mine said 1 can soup concentrate + 1 can water) and heat on medium heat stirring occasionally.
  3. Add chopped fresh basil and oregano, garlic, salt & pepper & bring to a simmer. Reduce heat to simmer.
  4. Once the soup is at a steady simmer gently add the tortellini into the tomato soup deliciousness and heat for about a minute or two.
  5. Ladle into bowls, top with parmesan cheese and a sprig of basil. Pair with a salad or enjoy by itself.

Fellow cheese lovers… you'll love this. We looked all over the web to find raw and easy cheese recipes to include in this collection. I have to admit, it was actually hard to find that many of them. Easy Cheese Souffles. this link is to an external site that may or may not meet accessibility guidelines. Beat the egg yolk, cream cheese, sugar, lemon juice and vanilla in a medium bowl with an electric mixer on medium-high speed until smooth.

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