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Salted Caramel Truffle Cookies
Salted Caramel Truffle Cookies

Before you jump to Salted Caramel Truffle Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a good deal more popular than it used to be and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically think that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, though, to make a few simple changes that can start to make a positive impact to our day-to-day eating habits.

One way to address this to start seeing some results is to understand that you do not have to alter everything straightaway or that you have to altogether do away with certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most important thing is to gradually switch to making healthier eating selections. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to salted caramel truffle cookies recipe. You can cook salted caramel truffle cookies using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Truffle Cookies:
  1. Provide 3 cups all purpose flour
  2. Take 1 teaspoon baking soda
  3. Take 1/2 teaspoon salt
  4. Take 1 cup unsalted butter, at room temperature (2 sticks)
  5. Get 1 1/2 cups light brown sugar, packed
  6. Take 2 large eggs
  7. Provide 1 cup granulated sugar
  8. Use 1 teaspoon vanilla extract
  9. Provide 24 Lindor Dark Salted Caramel Truffles,, freeze truffles at least 1 hour before using
Steps to make Salted Caramel Truffle Cookies:
  1. Preheat the oven to 350. Line baking sheets with parchment paper
  2. In a bowl whisk together flour, baking soda and salt
  3. In another large bowl beat butter and both sugars until light and fluffy
  4. Add the eggs one at a time beating in, then beat in vanilla
  5. Add flour mixture slowly and mix just until combined
  6. Take about a rablespoon of batter and flatten it
  7. Place a cold truffle on flattened batter and bring dough around to completely cover truffle. Be sure the whole truffle is covered with dough
  11. Place 2 inches apart on prepared pans and bake 11 to 14 minutes. Let sit on baking sheet 5 to 10 minutes, until set then transfer to racks to cool completely. Don't be discouraged if some cookies ooze out some caramel. The cooled cookie will still be full of truffle caramel goodness!

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