Hello everybody, welcome to my recipe site, if you're looking for Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片 recipe, look no further! We provide you only the best Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片 recipe here. We also have wide variety of recipes to try.

Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片
Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片

Before you jump to Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out some simple changes.

Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer wish to eat. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? One nutritious option that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sliced beef, glass noodle in szechuan chilli sauce 夫妻肺片 recipe. To make sliced beef, glass noodle in szechuan chilli sauce 夫妻肺片 you need 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片:
  1. Take 1 lb beef shank 牛腱
  2. Take 1 pork or cow tongue 猪舌
  3. Provide 1/2 cup beef tripe 牛百叶
  4. Use 1 bunch sweet rice noodle, 2 oz
  5. Use 1/2 cup baby sweet bell peppers
  6. Get 4 Tsp Soy sauce
  7. Use 4 Tsp chili oil
  8. Take 1 tsp szichuan pepper
  9. You need 1 Tsp Chinese aged vinegar
  10. Take 1/4 tsp salt
  11. Prepare 3 Garlic cloves
  12. Take 2 scallions, thai basil and cilantro
  13. Prepare 1 tsp pickled chilies
Instructions to make Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片:
  1. Place the beef, tougue in a pressure cooker. Add water to cover. Cook over high heat until the pressure is achieved, then turn down to medium high to cook for 35 minutes. Use quick release. - - Once the beef is done, transfer to a plate to cool enough to handle. Slice the beef against the grain into the thinnest pieces you can, so do for the tongue.
  2. Cook sweet potato noodles in water until completely soft. Drain the cooking liquid and chill them under running water. Drain and set aside.
  3. Make the sauce by mixing minced garlic with soy sauce and Chinese aged dark vinegar.
  4. Make the chili oil by heating up olive oil and sesame oil mixture on heat until it starts bubbling once you insert a wooden spoon. Turn off the heat and pour the hot oil onto the chili flakes in a large bowl. Wait until it cools down.
  5. Assemble the plate by putting the sliced meat at the bottom. Then arrange chilled glass noodles in the middle layer. Finally top with bright red sweet bell pepper rings and herbs.drizzling and sauce and chilli oil. Mix to serve.

Sliced Beef with Spicy Sauce/Five Spices. Szechuan Fillet Fish in Chili Oil. Pork Bean Thread Noodle in Sichuan Style 蚂蚁上树. Sichuan cuisine, Szechwan cuisine or Szechuan cuisine (/ˈsɛʃwɒn/ or /ˈsɛtʃwɒn/), is a style of Chinese cuisine originating from Sichuan Province. It has bold flavours, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavour of Sichuan pepper.

If you find this Sliced beef, glass noodle in Szechuan chilli sauce 夫妻肺片 recipe useful please share it to your close friends or family, thank you and good luck.