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LG TOFU WITH  GINGER SAUCE
LG TOFU WITH GINGER SAUCE

Before you jump to LG TOFU WITH GINGER SAUCE recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Start with exchanging the lights. Accomplish this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them in place of incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to lg tofu with ginger sauce recipe. You can have lg tofu with ginger sauce using 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make LG TOFU WITH GINGER SAUCE:
  1. Get Japanese pressed tofu
  2. You need light soy sauce
  3. You need oyster sauce
  4. You need DIY GINGER SAUCE
  5. You need sugar
  6. Take pepper
  7. Use fermented bean curd (fu yi )
  8. Take sesame oil
  9. Provide olive oil
  10. You need pounded ginger
  11. Get GARNISH
  12. Prepare dice red chili
  13. Prepare dice coriander leaf
Steps to make LG TOFU WITH GINGER SAUCE:
  1. GINGER SAUCE
  2. pound ginger and mash up fermented bean curd then add olive oil and seasoning
  3. pour all ginger sauce ingredients in a pan and saute for 1 minute then off heat
  4. STEAM SILKY TOFU
  5. pour ginger sauce on silky tofu and steam for 10 minute
  6. break tofu to big chunk in pan with sauce and add garnish and 1 tsp of light soy sauce mix well then serve

Spread this sweet and pungent peanut sauce on seared, grilled or uncooked tofu The Miso Garlic-Ginger Tofu is not only caramelized to perfection, it's also crispy along the edges, adding another texture to the dish. Since I want to make all of you happy — just in case you love tofu, but don't have the time to marinate this (which is the key, so don't skip it or shorten the time!), here's another yummy tofu. SAUCE: While the tofu is drying, prepare the sauce. Combine all the ingredients for the sauce in a blender or food processor and blend until completely smooth. Cover with wine, water, soy, sugar and half the ginger, place bowl inside steamer, position over a deep saucepan or wok of boiling water.

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