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Before you jump to Ginisang Sayote recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to begin saving energy by going more green.
Begin with changing the lights. Complete this for the entire house, not only the kitchen. The normal light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights especially are often left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to ginisang sayote recipe. To cook ginisang sayote you need 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Ginisang Sayote:
- You need sayote tops
- Prepare tomato(cut into 4 slices)
- Use chicken breast(strips)
- Provide fish sauce
- Take garlic and ginger and shallots
Instructions to make Ginisang Sayote:
- Wash sayote and discard the hard steam.
- Heat a wok and add oil. Saute garlic ginger stir fry until golden aromatic then add chicken stir fry again then add tomato. Add a little water simmer then put in sayote and fish sauce. Mix it cover and simmer until cook.
How to Cook Ginisang Sayote with Chicken. Before peeling the sayote, cut the top about half an inch and allow the sap to flow then rub it with the top you removed from the sayote in a circular motion. Sauteed Chayote or Ginisang Sayote is a Filipino dish made simply of chayote sautéed in garlic, tomato seasonings: fish sauce, salt and freshly ground black pepper. I couldn't find any recipes on how to properly cook and prepare chayote online, then I remembered one of my childhood dishes - ginisang sayote - which transliterates to stir fried chayote but… Ginisang Sayote is one of the popular vegetable dishes in the Philippines since its cheap especially when in season. Ginisang Sayote (chayote) is a simple Filipino vegetable recipe.
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