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Before you jump to Ginataang Alimasag recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going more green.
While it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly effective when it’s full before a cycle is started. Don’t dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. A lot of it is simply using common sense.
We hope you got insight from reading it, now let’s go back to ginataang alimasag recipe. You can cook ginataang alimasag using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Ginataang Alimasag:
- Prepare kilo crabs
- You need kilo squash
- Use string beans
- Use coconut milk
- Take thumb ginger
- Get garlic
- Provide onion
- Prepare Salt and pepper
- Prepare finger chilis
Steps to make Ginataang Alimasag:
- Prepare the ingredients. Mince the garlic, chop the onions and ginger, wash the crabs, cut the string beans in 2 inch size, cut the squash into large cubes.
- Saute garlic, onion and ginger for about 2mins then add the crabs. Continue for 5 mins.
- Add the squash and saute for a minute. Put in half a cup of water and add salt and pepper
- Add the cup of coconut milk and finger chili then let it simmer for about 5 min in low heat or until the squash is soft.
- Add the string beans and let simmer until the string beans is cooked.
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