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Before you jump to Popcorn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons why this is so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically think that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.
Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One heart-healthy alternative that can give you a good start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.
All in all, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to popcorn recipe. You can have popcorn using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Popcorn:
- Prepare 1 tablespoon Canola Oil (Vegetable Oil)
- You need 1/4 cup (60 g) Popping Corn Kernels
- Take <Flavour Suggestions>
- You need 1 . Salt & Pepper
- Get 2 . Butter & Salt & Spices (e.g. Curry Powder)
- Prepare 3 . Vinegar & Salt
- You need 4 . Butter & Soy Sauce
- Prepare 5 . Parmesan Cheese & Mixed Herbs & Salt
- Use 6 . Cinnamon & Icing Sugar
- Prepare 7 . Salted Caramel
- You need 8 . Muscovado & Kinako (Ground Roasted Soy Beans)
Steps to make Popcorn:
- How to make Popcorn: Heat Oil in a saucepan over medium heat. Add Popping Corn Kernels. Cover with a lid. When the corn starts popping, shake pan frequently to prevent corn kernels from burning, and cook until corn stops popping.
- If you want to add Butter: I recommend to cook corn with Canola Oil (or Vegetable Oil) and drizzle melted Butter over the popped corn and mix to combine. 2 tablespoons (30g) Butter will be enough.
- Dry Seasoning: Simply sprinkle over the popped corn.
- Sugar, Spices & Salt: Finely ground type naturally works better than coarsely ground type.
- Salted Caramel: You can use Salted Caramel Sauce. If you want to make it, place 2 tablespoons Golden Syrup, 1/4 cup Caster Sugar and 2 tablespoons (30g) Butter (and No Cream) in a small saucepan over low heat. Cook until golden. Stir in 1/4 teaspoon Salt.
- Muscovado Syrup: Combine 1/2 cup Muscovado and 1/4 cup Hot Water in a saucepan and heat over medium-low heat until slightly thickened. Add a pinch Salt. Coat the popped corn with the syrup, then sprinkle ‘Kinako’ over.
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