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Before you jump to Ginisang Corned Beef | My Style | Pinoy Style recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially economical when it’s full before a cycle is commenced. Save even more money by air drying or cool drying your dishes rather than heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. It’s about being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to ginisang corned beef | my style | pinoy style recipe. You can have ginisang corned beef Here is how you achieve that.

The ingredients needed to prepare Ginisang Corned Beef | My Style | Pinoy Style:

1. Take Canned Corned beef
2. Take Chopped tomatoes (4pcs)
3. You need Minced garlic (2 clove)
4. Take Chopped red onion
5. Get Magic Sarap (salt replacement)
6. Prepare Pepper
7. Prepare water
8. Use Cooking oil

Steps to make Ginisang Corned Beef | My Style | Pinoy Style:

1. In a medium heated pan with cooking oil, sauté tomatoes.
2. 2. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. 1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.

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