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Fruit cake truffle
Fruit cake truffle

Before you jump to Fruit cake truffle recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a difference to our daily eating habits.

One way to approach this to begin seeing some results is to realize that you do not need to alter everything right away or that you need to altogether eliminate certain foods from your diet. Even more important than completely modifying your diet is just substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.

As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fruit cake truffle recipe. To make fruit cake truffle you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Fruit cake truffle:
  1. You need 2 (500 g) fruit cake
  2. You need 2 lt Ultramel custard
  3. Prepare 500 g fresh cream
  4. Use prepared strawberry jelly
  5. Provide 100 ml icing suger
  6. You need strawberries
  7. Get blackberries
  8. You need cranberries
Steps to make Fruit cake truffle:
  1. Cut the fruit cake into 1cm squares
  2. Layer the squares on the truffle bowl to cover the bottom
  3. Pour ultramel custard to cover all the pieces
  4. Follow with crashed jelly and top it with strawberries.
  5. Add a second layer of fruit cake, follow with custard, berries then jelly
  6. Top it with fresh cream whipped with icing suger
  7. Start decorating the cream with left berries. Enjoy

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