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Iced Tomato Soup
Iced Tomato Soup

Before you jump to Iced Tomato Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to iced tomato soup recipe. To make iced tomato soup you need 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Iced Tomato Soup:
  1. You need 3 bread slices crusts removed
  2. Provide 1 kg tomatoes skinned and chopped
  3. Take 1 cucumber peeled seeded and chopped
  4. Take 1/2 cup chopped onions
  5. Prepare 2 garlic cloves crushed
  6. Provide 1/2 green capsicum desseded and chopped
  7. You need 1 tsp salt
  8. Get 1 tsp ground cumin
  9. Get 2 tbsp olive oil
  10. Take 2 tbsp vinegar
  11. Take For the garnish
  12. Take 1 red or green capsicum diced
  13. Prepare 1 small cucumber diced
  14. Use 1 onion finely chopped
Instructions to make Iced Tomato Soup:
  1. Place all ingredients into a large bowl and allow to stand for 30 minutes to soften bread and blend flavours
  2. Purée a third of the mixture at a time in an electric blender or food processor pour back into a bowl and thin down to desired consistency with 2-3 cups iced water
  3. Cover and refrigerate Adjust seasoning to taste Serve in chilled bowl or in a large bowl over ice
  4. Place garnish ingredients in separate bowls and allow each dinner to add to the soup whatever they like

Who was making tomato soup a century ago? Lots of people, probably, but one in particular. This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are. This Homemade Tomato Basil Soup, however, tops my list.

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