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We hope you got insight from reading it, now let’s go back to baked tortellini with ricotta and mozzarella cheese 🧀 recipe. You can have baked tortellini with ricotta and mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- Provide 1 bag (20 ounce) tortellini (your favorite flavor !)
- Prepare Salt for boiling water
- Get Olive oil cooking spray
- Prepare 1 jar pasta sauce (24 ounce) (your favorite flavor!)
- Take 1 container (15 ounce) whole milk ricotta cheese
- Prepare 1/8 teaspoon black pepper
- You need 1 tablespoon Italian seasoning
- Take 2 cups shredded mozzarella cheese
Instructions to make Baked Tortellini with Ricotta and Mozzarella cheese 🧀:
- Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!
- Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray…….
- Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce…….
- Place several spoonfuls of your ricotta cheese all around tortellini……
- Now sprinkle your black pepper and Italian seasoning all over ricotta cheese…….
- Next, place your shredded mozzarella cheese all over ricotta cheese……….
- Cover baking pan and place in a preheated 350 degree oven for 40 minutes…….
- Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top……
- Let cool for several minutes, then serve and enjoy 😉!!!
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