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Before you jump to Crock Pot Sausage & Cheese Tortellini recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out several small changes.
If you want to see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you wish to make major changes, but the most vital thing is to bit by bit switch to making healthier eating choices. Eventually, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to crock pot sausage & cheese tortellini recipe. You can have crock pot sausage & cheese tortellini using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Crock Pot Sausage & Cheese Tortellini:
- Prepare 1 lb Italian Sausage
- Provide 20 oz Frozen Three-Cheese Tortellini
- You need 32 oz Low Sodium Chicken Broth
- Provide 2 can Italian Diced Tomatoes
- Get 8 oz Cream Cheese or Neufchâtel Cheese
- Take 1 Grated Parmesan Cheese for topping!
Steps to make Crock Pot Sausage & Cheese Tortellini:
- Take your cream cheese or Neufchâtel out of the fridge, and let it sit while you quickly brown your meat.
- Add the sausage and tortellini to your Crock Pot. Pour the tomatoes, liquid and all, and broth over the top. Add your cream cheese to the Pot in chunks.
- Give your Crock Pot a good stir to get everything evenly distributed, making sure the liquids are adequately covering the tortellini.
- Cook on LOW for a total of 3 1/2-4 hours. Stir at 1 1/2 hours, and again at 3 hours, removing the lid for the last 30 minutes of cooking. This will give the sauce some time to thicken up. You can leave the lid off longer if you need more thickening time, but stir every so often. Enjoy!!
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