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Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF
Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF

Before you jump to Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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The kitchen alone gives you many small ways by which energy and money can be saved. It is pretty easy to live green, of course. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to vickys ginger poached chicken with green beans, gf df ef df nf recipe. To cook vickys ginger poached chicken with green beans, gf df ef df nf you only need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF:
  1. Get vegetable oil
  2. You need piece of ginger cut into thin matchsticks
  3. Use garlic, finely chopped
  4. Take onion, sliced
  5. You need fish sauce
  6. Prepare soft brown sugar
  7. You need chicken thigh fillets, boneless & skinless, halved
  8. Provide chicken stock
  9. You need green beans, trimmed and cut in inch lengths
  10. You need chopped coriander/cilantro
Instructions to make Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF:
  1. Heat the oil in a pan and add the ginger, onion & garlic
  2. Fry for a few minutes until lightly golden
  3. Add the fish sauce, sugar, chicken pieces and stock
  4. Cover and poach over a medium-low heat for 15 minutes, turning the chicken once halfway through
  5. Add the green beans and cook a further 3 minutes
  6. Remove from the heat and stir in the coriander
  7. Serve with rice

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