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Before you jump to Craisin, Pinenut and Dark Chocolate Biscuits recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. A lot of people typically assume that healthy diets require much work and will significantly change the way they live and eat. In reality, however, simply making a few minor changes can positively affect daily eating habits.
The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? A great healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to craisin, pinenut and dark chocolate biscuits recipe. You can cook craisin, pinenut and dark chocolate biscuits using 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Craisin, Pinenut and Dark Chocolate Biscuits:
- Prepare 130 grams Real butter
- You need 100 grams brown sugar
- You need 75 grams Muscavado Sugar
- Prepare 1 egg
- You need 125 grams Plain (all purpose) flour
- Take 1/4 tsp Salt
- Get 1 tbsp Cocoa powder
- Get 1/2 tsp Baking Powder
- Prepare 120 grams Craisins
- Use 100 grams Pinenuts
- You need 50 grams Rolled oats (dry oatmeal)
- Prepare 90 grams Dark Chocolate (morsels or button or chips - your choice)
Instructions to make Craisin, Pinenut and Dark Chocolate Biscuits:
- Preheat oven to 180c
- Put silicon mat or non stick baking paper on a tray
- Cream butter and Brown sugar
- Add Muscavado sugar and cream again
- Beat in the egg and then gently (on a slow speed or even by hand) incorporate the flour, cocoa and baking powder
- Again on slow speed, incorporate the remaining ingredients
- Grab a small amount and roll into a ball and place on the tray and flatten to about half the balls height. Repeat with another seven balls and leave distance between them.
- Place in the middle of the oven and bake for 14 minutes
- Place on cooling rack once cooked and repeat the last few steps with the remaining mixture (you should get another 8) Enjoy
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